Clam salad is a food to eat in spring. Clams grown in tidal flats in the area of Gangjin, Haenam, and Yeongam in Jeollanam-do are exceptionally chubby and sweet. Clam sediments are removed in light salt water for a day, and shelled clams are slightly blanched in hot water. Blanch clam meat in water and blanch vegetables such as summer squash, water parsley, and chives are seasoned with sweet and sour red pepper paste with vinegar. If you put plenty of clam salad on white rice and mix it with savory sesame oil, your mouth will be full of spring energy.
This website uses cookies to enhance your experience.
Necessary cookies
Necessary cookies are required for features such as website search and security. Turning off necessary cookies will lower efficiency due to limitations on services and features. Information collected through necessary cookies will only be used for that purpose and will not be shared or sold to a third party.
Performance cookies
Performance cookies collect information on how users use the website. This data is used to personalize the website and allow users to use the website more conveniently. (Example: Number of visits, number of visited pages, website activity, number of errors, etc.) Performance cookies do not collect personal information about the user and guarantee anonymity.
Functionality cookies
Functionality cookies help the website remember the user’s choices and preferences to provide personalized services. Turning off functionality cookies will prevent website features related to providing content based on previous selections and preferences.
Advertising cookies
Advertising cookies track the user’s online activity to allow advertisers to provide personalized advertisements or limit the number of advertisements. Advertising cookies are typically permanent cookies and the data is shared with other businesses and advertisers.
When using VISITKOREA, users can remove saved cookies and block future cookies in the browser settings. Removing cookies may lead to disadvantage in website performance and convenient user experience.