Nutritious Hot Stone Pot Rice (영양돌솥밥 / Yeongyangdolsotbap)
09/11/2025
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Korean_food
Nutritious hot stone pot rice is cooked in a stone pot with a variety of grains, vegetables, and nuts. Common ingredients include sticky rice, jujubes, chestnuts, ginkgo nuts, and mushrooms. This combination provides a balanced meal rich in protein, dietary fiber, and vitamins. The dish is served directly in the stone pot, keeping it warm for a long time due to the container’s heat-retaining properties. After serving the rice, hot water can be poured into the crispy rice left at the bottom, creating sungnyung, a traditional toasted rice tea.
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