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      • Woomi Dakgalbi (Main Branch) (우미닭갈비 본점)

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    Founded in 1970, this restaurant is one of the places that shaped Chuncheon’s 'Dakgalbi' (Spicy Stir-Fried Chicken) street. Marinated chicken, 'Dakgalbi' is cooked on an iron plate, with optional additions such as rice cakes or cheese. The spicy 'dakgalbi', limited to 50 servings per day, is especially popular. Other variations, including soy sauce and cheese dakgalbi, are also available.

    What's nearby Here are some recommended destinations nearby! Attractions within 50 kilometers are arranged in the order of closest distance.
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