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Situated close to Cheongdo Station, Cheongdo Chamhanwoo Meat Restaurant is renowned for its expertise in beef dishes. Its signature offering is the hanu special (Korean beef special), a delightful combination that includes galbitsal (grilled boneless galbi) and salchisal (chuck flap tail). The fresh meat is expertly grilled on a stone plate, enhancing its flavors. Pairing it with myeonginamul (a salad made with victory onion sourced from Ulleungdo Island) adds a unique and rich taste to the meal. Other highly recommended dishes at the restaurant are kkotdeungsim (ribeye) and yukhoe (beef tartare).