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If you are looking for a trip close to nature in Seoul, this is the place.
Gangdong-gu, Seoul, is located on the east side of the Hangang River and is a neighborhood with many locals who have lived in the same place for at least ten years. It is also an area that have become a part of the everyday life of Seoul citizens. The cute old neighborhoods, alleys, and markets are filled with the local atmosphere. Walk along the streets and alleyways like a local Seoulite and explore the area to discover hidden gems like Amsa-dong Prehistoric Site Museum, which contains relics from the Neolithic Age and Baekje dynasty, Korea's ancient kingdom in the distant past; Cheongho-dong Rose Village, a popular photo spot; and Gobundari Traditional Market, the locals’ go-to for meal ingredients and other everyday items.
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Seoul
Total distance: Approx. 4.6 km
Amsa-dong Prehistoric Site Museum (암사동선사유적박물관)
A museum where you can see the lifestyles in the Neolithic Age.
Cheonho-dong Rose Village (천호동 장미마을)
A feast of various large and small roses blooming on the streets of the neighborhood
Gobundari Market (고분다리 전통시장)
A traditional market that caters to the everyday life of residents in Gangdong-gu.
* Actor Lee Ju-seung
Lee is an actor who debuted in 2008 and is active in all fields, appearing in independent films as well as commercial films, dramas, plays, and various variety shows. Among the popular actors in their 20s and 30s these days, he has amassed a diverse and prolific filmography. He was recognized by the public for appearing in seasons 2 and 3 of the drama “Let's Eat (2015, 2018),” and played a supporting role in the Netflix drama “Black Knight (2023).” Recently, he became more famous by appearing on the variety show “Home Alone” with his best friend, actor Chun Woo-hee. Currently, he is a resident of Gangdong-gu and has consistently expressed his affection for the neighborhood.
Songwol Naengmyeon
Songwol Naengmyeon is a cold noodle restaurant that has been in operation for two generations since 1988. The menu is simple, with three items: yeolmu naengmyeon (cold buckwheat noodles with young summer radish kimchi), mul naengmyeon (cold buckwheat noodles), and bibim naengmyeon (spicy buckwheat noodles). The restaurant uses dongchimi (radish water kimchi) for a refreshing taste and young radish as toppings to add a flavorful taste to the cold noodles. It is so popular that even locals wait in line to eat.
* VISITKOREA does not guarantee the quality of products or services introduced on this page and is not responsible for any direct or indirect loss resulting from use of said products or services.
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