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Kim Ga-ran’s Pick: Andong
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Enjoy Korea’s traditional heritage at the homes of the Pungsan Ryu clan in Hahoe Village.
Andong has long been the center of Korean ethics. The best place to see this culture is through Hahoe Village, home to many historic sites, from a private school for scholars during the Joseon dynasty to pavilions where retired scholars relaxed. The region also abounds in delicious foods, for a complete vacation.-
Gyeongsangbuk-do
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Andong
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history_tradition
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restaurant
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traditional
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Hahoe_Folk_Village
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Andong
Total distance: Approx. 31.6 km
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Recommended Course
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1
Traditional Culture Contents Museum (전통문화콘텐츠박물관)
The nation’s first museum without any relics, using digital content instead to showcase over 4,000 cultural heritages.
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2
Grasswon Park (그라스원)
Enjoy a walk along the Nakdonggang River through seasonal flowers. It’s especially beautiful in fall when the pink muhly is in bloom.
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3
Andong Gu Market (안동구시장(2, 7일))
Andong’s oldest traditional market. The nationally-famous Andong Jjimdak Alley is located here.
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4
Andong Hahoe Village [UNESCO World Heritage] (안동 하회마을 [유네스코 세계유산])
A folk village registered as a UNESCO World Heritage Site. Home to descendants of the Pungsan Ryu clan, this village showcases traditional hanok buildings in perfect condition.
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5
Damyeonjae (담연재)
A hanok accommodation that served as the venue for Queen Elizabeth II’s 73rd birthday celebration in 1999. Enjoy a private stay when you book this hanok house.
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map
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Introduction
Kim Ga-ran
Kim Ga-ran is a talented actress who has showcased her many charms in dramas and films since her debut as a child actress.
“Andong is a region I like. A few years ago, I was able to visit Andong Hahoe Village due to filming. From that point, I fell in love with the peaceful, quiet ambiance. Since then, Andong has become my go-to place for when I need a break. And you can’t leave out the food. When I visit, I make sure to eat Andong jjimdak and salted mackerel.”
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Recommended travel tips
Enjoy a taste of Andong at Mokseokwon
This restaurant offers Andong jjimdak and salted mackerel, two of the foods you must try when visiting Andong. Andong jjimdak is special in that it has a sweet taste from the use of Chinese licorice, while the salted mackerel has a nutty aroma as it cooks over a charcoal fire. You can order either of the dishes by themselves, but we recommend getting the set table to try both dishes.
* VISITKOREA does not guarantee the quality of products or services introduced on this page and is not responsible for any direct or indirect loss resulting from use of said products or services.
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