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Jangeo Nara specializes in nutritious Jangeogui (Grilled eel) dishes, featuring fresh, plump eels grilled over charcoal right at the table. These flavorful dishes are accompanied by a variety of side options such as Muchojeorim (Pickled radish), Kimchi, Ssamchaeso (Vegetables for wraps), Buchumuchim (Chive salad), and garlic, all of which are readily refillable at the self-service counter. Additionally, the restaurant offers Jangeotang (Eel Soup) and the refreshing Kimchimariguksu (Kimchi noodles). The reasonable prices make Jangeo Nara a popular choice among visitors seeking quality eel dishes.