Julienne Radish Fresh Salad with Baby Octopus (꼴뚜기무생채 / Kkolttugimusaengchae) : VISITKOREA

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- - Julienne Radish Fresh Salad with Baby Octopus (꼴뚜기무생채 / Kkolttugimusaengchae)
    
    10/19/2023
    
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  - Korean_food
Kkolttugi is caught across the West Sea and the South Sea. It resembles a squid in appearance but is far smaller in size. It is a healthy food that is easy to digest, with a high protein and taurine content. Fresh kkolttugi is eaten either raw or served parboiled with red chili paste with vinegar as a dip. Another option is to make this salad with julienned radish. Wash the kkolttugi with salt and slice thinly. Salt the julienned radish slices, toss them with chili pepper powder, and a sauce made out of red chili paste, vinegar, sugar, green onions, and garlic. The combination of the two creates a harmony of sweet and sour flavors with chewy and crunchy textures. Restaurants in Jeollanam-do and Gyeongsangnam-do often serve this dish as a side dish.
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