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Yeongwol Bakgane is a restaurant that prepares dishes using eosuri (East Asian hogweed) greens. The interior features a traditional Korean house-style design. Its main menu items include eosuri greens rice and gondeure (thistle) rice, each available as part of three set options: bulgogi, deodeok, and jeyuk (spicy stir-fried pork). As the restaurant may close early when ingredients are sold out, it is recommended to check its operating status in advance.