Hoesoodaok

Hoesoodaok: The Four Seasons of Jeju Enjoyed Through Tea and Tea Food

Jeju Premium Tea Course Capturing the Four Seasons of the Island

Situated near 1100-ro halfway up Hallasan Mountain, Hoesu-dong is a village renowned across Jeju for its exceptionally pure water. Tucked away in this very village is Hoesoodaok, a space where you can fully immerse yourself in the four seasons of Jeju while taking a peaceful rest. This premium tea house serves organic teas paired with artisan tea foods crafted from local ingredients. Reinterpreting an old, traditional house with a modern sensibility, the space embodies the unique sentiments of Jeju, while the gentle aroma of tea subtly calming the mind.

Wellness Program

The tea house operates the Jeju Premium Tea Course, thoughtfully curated to match each changing season. Guided by the Paengju (Tea Master who brews and serves the tea), this immersive program allows guests to sample five varieties of loose-leaf or flower teas alongside a diverse array of tea foods made with locally sourced Jeju ingredients. English-guided programs are also available for international visitors. Participation requires an advance booking via phone or Naver Reservation. The experience lasts approximately one hour.

Emptying the Mind with a Single Cup of Tea

Exterior View of Hoesoodaok

Comfortably Designed Interior Space

Stepping slightly off a path lush with greenery reveals Hoesoodaok, beautifully renovated from an old estate. Once used as a boarding house long ago, the historic structure has been sophisticatedly transformed. Featuring large windows that seamlessly draw the outside scenery indoors, the interior exudes an incredibly comforting ambiance, along with the seating area divided into several distinct, private spaces. Sitting before a neatly arranged tea table, one naturally reflects on the meaning of “Hoesu”—a blessed region where clear waterways gracefully encircle the land.

Dedicated Space for the Jeju Premium Tea Course Experience

Imbued with the Taste and Elegance of Jeju

Hoesoodaok’s signature program, the Jeju Premium Tea Course, features five of the day's finest selections—including their signature tea—accompanied by around ten varieties of artisanal tea foods. In a dedicated tasting room, the Tea Master brews each tea by hand, sharing insights into the brewing process and enchanting stories tied to Jeju's agricultural heritage over the course of an hour.

The Tea Master Brewing Tea by Hand

Teacups Changing with Each Type of Tea

As you savor the course, your teacup changes multiple times. The meticulous attention to detail is evident: smooth green tea is poured into a sleek porcelain cup, roasted hojicha is served in an unrefined, rustic earthenware vessel, and vibrant flower tea is presented in a crystal-clear glass. By matching the teacup to the specific characteristics of each tea, guests can fully appreciate the distinct taste, aroma, color, and warmth. If you find a tea that resonates with you, the host will generously refill it as much as you desire.

Organic Tea Leaves Nurtured by Pristine Nature

Magnolia Flower Tea Brewed as the Whole Blossom

All teas at Hoesoodaok are crafted from organic tea leaves carefully cultivated by local Jeju farmers. The selection is incredibly diverse, ranging from rare summer white tea produced in small batches each year, to premium green tea, oolong tea, black tea, and hojicha. The shop also showcases hard-to-find botanical infusions, such as magnolia flower tea, fig leaf tea, sweet chrysanthemum honey tea, and beach vitex blending tea. Because the menu rotation shifts with the seasons, visitors are granted the bonus of discovering entirely new flavors all year round.

Artisan Tea Food Crafted with Local Jeju Ingredients

The primary ingredients for the tea food are also locally sourced specialties and farm crops from Jeju. A colorful spread of desserts—including gelato made with Gapa Island’s barley and Jeju’s dry-field rice, alongside candied mandarin peels and braised shiitake mushrooms—profoundly deepens the flavor profiles of the teas. The traditional omegi-tteok (Jeju millet rice cake), which pairs beautifully with the tea, is another highlight. Its chewy texture harmonizes with the tea’s aroma, completing a uniquely Jeju gastronomic journey.

Sleek Tea Packages by Hoesoodaok

Teaware Crafted from Rich Jeju Soil

Prior reservation is mandatory for the Jeju Premium Tea Course. If you happen to visit without a reservation, you can opt for the Standard Tea Set or the Seasonal Tea Set. Once you select a loose-leaf or flower tea according to your personal preference, it will be served alongside light, traditional tea confectionery. Curated tea packages made by Hoesoodaok and unique teaware crafted by local artisans are also available for purchase.

Nearby Destinations to Explore

1. Seogwipo Natural Recreation Forest

Seogwipo Natural Recreation Forest

Seogwipo Natural Recreation Forest is the southernmost state-run natural recreation forest in Korea. Situated in the mid-mountain region of Jeju at an altitude of around 700 meters, it remains relatively cool even during the height of summer compared to other forests on the island. The area preserves the pristine, original state of Jeju's mid-mountain ecosystem, boasting a dense forest composed of various tree species, including cedar and cypress. Through multiple interconnected walking trails, it offers an accessible and comfortable stroll for visitors of all ages.

2. Beophwasa Temple

Main Buddha Hall (Daeungjeon) of Beophwasa Temple

Nestled at the southern foot of Hallasan Mountain, Beophwasa is a serene and peaceful temple. Having remained a vacant site for centuries, the place was meticulously restored to its current grandeur through a series of excavations and reconstructions initiated in 1982. During the excavation process, various artifacts were unearthed—including roof-end tiles engraved with dragon and phoenix motifs typically found only in royal architecture. These findings serve as crucial relics that demonstrate the historical significance and prestige of Jeju's Buddhist culture. The temple boasts a picturesque landscape featuring the Main Buddha Hall (Daeungjeon) standing on a lush green lawn, the two-story pavilion (Guhwaru) facing it, and the beautiful lotus pond (Gupumyeonji) spread in between. It transforms into a breathtaking spectacle in summer when the lotus flowers come into full bloom.

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* This column was last updated in July 2026. Information may have changed since then. We advise you to check for updates before visiting.