|Imsil Cheese Theme Park (임실치즈테마파크)|
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|The Imsil Cheese Theme Park was established in 1958. At the time of the park’s origin, Imsil had no local specialty or unique color of its own; this changed when Ji Jeong-Hwan, a Belgium priest, came to town as a missionary. The town leader asked the priest to work for the general public, not just for Christians. After long thought and consideration, the priest opted for cheese production as a backbone industry for the town. The Imsil cheese industry, which started with a mere 2 mountain goats, has become a major industry in the town, even inspiring a theme park with its local flavor.
At the Imsil Cheese Theme Park, you may encounter the past, present and future of Imsil Cheese through a wide variety of programs and events including the Cheese sampling center, show room, dairy product processing factory, and local specialty market. In the Cheese Science Lab, an R&D department makes a continuous effort to produce the highest quality cheeses. Against the backdrop of sprawling green pastures, the park offers a wide variety of events and activities inspired by locally produced fresh cheeses.
Programs (Advanced reservations required)
Course A (Cheese experience & meal with cheese cutlet)
Individual: 20,000 won / Group: 18,000 won
Course B (Cheese and pizza & fromage meal)
Individual: 24,000 won / Group: 22,000 won
Course C (Cheese and pizza & meal with cheese cutlet)
Individual: 26,000 won / Group: 24,000 won
Course P (Course C + soup making)
Individual: 35,000 won / Group: 33,000 won
Course S (Special dish experience)
Participation fees: Individual: 36,000 won
Maximum number of participants: 40 people
* Group: 30 people or more
* Additional 5,000 won applies when the participants are less than 2 people.
* Programs are subject to change.
|From Imsil Bus Terminal or Imsil Station, take a taxi to Imsil Cheese Theme Park.|