|Pro Ganjang Gejang (프로간장게장)|
|VisitKorea does not guarantee the quality of products or services introduced on its site and is not responsible for any direct or indirect losses resulting from use of said products or services.|
|Pro Ganjang Gejang is a
restaurant in Sinsa-dong, Seoul, serving soy sauce marinated crab (ganjang gejang).
This restaurant opened in 1980 as the first ganjang gejang restaurant in Korea.
Since its opening, it has grown in popularity not only among Koreans also among foreign visitors. In 2010, it opened a branch in Tokyo, Japan.
|N/A (Open all year round)|
Some menu items may differ slightly in price and are subject to change without notice.[Crab Menu]
Ganjang Gejang (Soy Sauce Marinated Crab)
A. 2 large-sized female crabs B. 3 small-sized female crabs C. 2 small-sized female crabs Yangnyeom Gejang (Spicy Marinated Crab)
A. 2 large-sized female crabs
B. 3 small-sized female crabs
C. 2 small-sized female crabs
Kkotge Jjim (Steamed Blue Crab)
3 large-sized male crabs
2 small-sized male crabs
Kkotge Tang (Blue Crab Stew)
* The price is subject to change.
|Recommended Menu for Foreigners|
|Ganjang Gejang (Popular among Japanese who are accustomed to soy sauce)
Ge-al bibimbap (Crab roe bibimbap)
|Maximum Seating Capacity|
|300 seats (78 tables)|
|100 parking spaces (2,000 won for valet parking)|
|Facilities for the Handicapped|
|Separate mens' room and ladies' room are available|
|Available by phone|
|Assistance for Foreigners|
|Smoking / Non-Smoking|
Sinsa Station (Subway Line 3), Exit 3.
-Walk straight and turn right at the next corner.
-Go along Gangnam-daero97gil until you see Pro Ganjang Gejang on the left side.