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|Slobbie is a place for those urbanites who are seeking “slow” food and a "slow" lifestyle that are part of the Slow Food Movement. This eco-friendly organic restaurant directly sources its food ingredients from local producers and uses healthy, wholesome and MSG-free cooking techniques to produce fresh dishes, draft rice wine, homemade deserts and traditional tea. Slobbie also houses an Eco Shop selling eco-friendly items; All Right Table, a cooking class; and Work Room with Kitchen, which hosts open kitchen sessions. The restaurant also publishes "Slobbie Life," a bi-monthly magazine. During the last week of every month, Slobbie holds its "Together Day," where small and medium-sized shops hold a collective campaign under diverse themes. Subsribe to the restaurant's "Eating Proper Meals" program, and you’ll get a coupon with a 10% discount covering 10 to 15 meals.|
Some menu items may differ slightly in price and are subject to change without notice.* Home meal of the day : 8,000 won
* Soybean curry + Brown rice : 8,000 won
* Salad bibimbap + Sunny side up egg on top : 7,000 won
* Kimchi fried rice : 8,000 won
* Makgeolli : 6,000 won
|Recommended Menu for Foreigners|
|Home meal of the day|
|Maximum Seating Capacity|
|Available (by telephone)|
|Assistance for Foreigners|
|Smoking / Non-Smoking|
Hongik Univ. Station (Seoul Subway Line 2), Exit 9.
Turn left and go straight 40m. Turn right at Dunkin Dounuts.
Go straight for 90m. It is located in the Olive Young building.