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Table 34 (테이블34)

  • Table 34 (테이블34)
  • Table 34 (테이블34)

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521, Teheran-ro, Gangnam-gu, Seoul
서울특별시 강남구 테헤란로 521 (삼성동)
Type / Specialty Menu
Western Food/Western-style course menu
• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-559-7631
(Korean, English)
  • Information
    Table 34 is a restaurant which serves traditional French cuisine with a modern twist. Far from your typical restaurant, Table 34 has an extensive wine cellar housing 1,000 fine wines and several practiced sommeliers at the ready to provide excellent service and make suggestions regarding your wine choice. Executive Sous Chef Nicolas De Visch has worked at Michelin star restaurants in Europe for 20 years and has created a distinguished and prestigious menu to tickle the taste buds of even the pickiest epicurean. As if all this wasn’t enough, Table 34 also boasts a striking interior designed by New York’s acclaimed restaurant designer Toni Chi.


    N/A (Open all year round)

    Operating Hours
    Lunch 12:00-14:30 (Opens at 11:00 during weekends & public holidays)
    Dinner 18:00-22:00


    Some menu items may differ slightly in price and are subject to change without notice.

    - Various western-style course menu
    * Detailed menu is available on the website.

    Maximum Seating Capacity
    84 seats (2 private rooms available)

    Parking Facility
    800 parking spaces


    Credit Cards

    Reservation by phone is available: +82-2-558-7631

    Assistance for Foreigners

    Reference Notes
    * It is located on the 34th floor of Grand InterContinental Seoul Parnas.
    * Closing days and operating hour are subject to change, so please make a phone-inquiry before visiting.

    Smoking / Non-Smoking

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